Squid Fry Kerala Style

Heat oil in a pan and deep fry the calamari rings.

Squid fry kerala style. Squid is also known as calamari and is extensively popular all over the world. Fry in high flame and once it starts becoming golden brown in color reduce the flame. Squid roast is also called koonthal roast or kanava roast in kerala. Take a bowl add red chilly powder turmeric powder garam masala powder 1 4 tsp of black pepper powder lemon juice 2 tsp of coconut oil salt and mix well.

Whenever i make squid roast i think of jayasree anand a friend i got because of this recipe it all started with a facebook message from her asking me whether i know to make this. Method for squid calamari masala kerala style naadan kannava koonthal masala ularthu heat 2 tablespoon oil in a pan or kadai. Squid roast or koonthal kanava roast is a traditional kerala delicacy that is very popular among sea food lovers. It is a delicious combination of squid herbs spices and kudampuli malabar tamarind that is really heartwarming and popular.

In a mixing bowl place squid ground paste spices powders flours lime juice and salt. Flip it and fry till the other side also becomes golden brown in color remove it from oil and drain excess oil in a paper towel. Add squid cubes in two batches and fry until brown on both sides about 4 minutes on. Easy squid fry kerala koonthal fry squid cleaned and cut into cubes or rings 500 gms ginger garlic paste 1 tsp kashmiri red chili powder 1 to 1 5 tsp turmeric powder 1 2 tsp coriander powder 1 tsp garam masala powder 1 4 tsp fennel powder 1 2 tsp black pepper powder 1 2 to 3 4 tsp curry.

Set aside for 15 minutes. However you can also do this recipe in semi gravy form. Nadan koonthal roast or squid roast is a kerala style preparation of calamari very spicy and very traditional. Kerala style squid recipe.

This squid roast is spicy and is loaded with kerala style flavours from aromatics. Marinate squid pieces with all the ingredients numbered 2. Squid roast is normally dry. Make shallow slits in the squid so that it gets marinated well.

It is a very popular dish in kerala especially north kerala. Method for kannava koonthal varuthathu squid calamari fry kerala style place ginger garlic shallots and curry leaves in a blender grind and make a coarse paste. Add onion green chilly and few curry leaves sauté until soft and light brown in colour. Koonthal roast is easy to prepare recipe yet it is very tasty.

Check out the pretty simple recipe of delicious calamari roast koothal roast. Kerala squid kanava fry 1. Clean and cut the squid into pieces. Its dry fry though you can also make it semi gravy.