Tenderized Cube Steak Chicken

Stir together the baking powder baking soda pepper and salt in a separate shallow bowl. Stir in the buttermilk egg tabasco sauce and garlic. The best ever ethnic chicken fried steak and gravy recipe.

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Learn how to make chicken fried steak with a crispy crust and creamy gravy.

Tenderized cube steak chicken. A plate of cube steak which is tenderized round steak that s been extra tenderized. You could also just use tenderized round steak. It all starts with a cube steak which is essentially a beef round steak that s been tenderized into oblivion then dredged in a seasoned flour mixture egg and then back into the flour before being lightly fried to a crispy golden brown. Place 2 cups of flour in a shallow bowl.

You can substitute those if you wish. Chicken fried steak chicken fried steak recipe the steak is tender and well seasoned with a perfectly golden brown crispy. This country fried cube steak recipe chicken fried steak begins with tenderized round steak fried in a flavorful batter that is golden brown crunchy and crispy with just a little bit of kick topped off with a delicious creamy white country gravy. You could also buy regular round steak and beat it to smithereens with a tenderizer.

Pound the steaks to about 1 4 inch thickness. This dish is drizzled in white country gravy that can you cook with sausage if you wish. Why is it called chicken fried steak if there is no chicken in the recipe. I know it s confusing.

This easy keto low carb chicken fried steak is made with tenderized cube steaks almond flour grated parmesan cheese and with no pork rinds.