Stewed Hamburg Steak

Form hamburger into two patties. Add ground soup stock cube japanese worcestershire style sauce ketchup and the juice from step 6 and bring to a boil. Ingredients 1 pound ground beef 1 egg cup bread crumbs teaspoon ground black pepper teaspoon seasoned salt teaspoon onion powder teaspoon garlic powder 1 teaspoon worcestershire sauce 1 tablespoon vegetable oil 1 cup thinly sliced onion 2 tablespoons all purpose flour 1 cup beef broth 1.

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Japanese Home Cooking Stewed Hamburger Steak Ajw By The Asahi

Stewed Hamburg Steak Nikomi Hamburg Recipe Food Recipes

Stewed Hamburg Steak Nikomi Hamburg Recipe Food Dishes

Stewed Hamburg Steak Nikomi Hamburg Recipe Food Recipes

Stewed Hamburg Steak Nikomi Hamburg Recipe Food Japanese

Stewed Hamburger Steak With Demi Glace Sauce Recipe In 2020

Add burgers and cook over medium low heat for 1 1 2 hours stirring.

Stewed hamburg steak. Add the hamburger and stew for about 10 15 minutes in between medium heat and low heat to cook through the hamburgers then it is done. Stewed hamburg steak nikomi hamburg 1. Japanese hamburg steak is usually made of pork mince ground pork and beef mince ground beef mixed together. I just saw this on sale and decided to try it since i was planning to make hamburger steak.

Garnish with parsley boiled egg or boiled vegetables. Directions brown hamburger and onion. Bring to a boil reduce heat and simmer for 20 minutes. Spray frying pan with non stick spray and then brown both patties.

Pour stewed tomatoes over the meat cover and simmer for 30 minutes or until meat is done. Bring to a boil. Ground beef steaks are smothered and simmered in mushroom gravy for a classic southern supper. 1 recipe submitted by sparkpeople user knittobethin.

Panko is japanese breadcrumbs and it is much coarser than standard breadcrumbs. Add the tomatoes carrots celery potatoes water rice salt and pepper. I used shimeji. In a dutch oven cook beef and onions over medium heat until meat is no longer pink.

Serving size one 1 4 pound pattie and 1 2 cup tomatoes. When soaked in milk the breadcrumbs. You ll need these ingredients. I m using a new product for me called prime rib steakburger normally i d be using a good ground beef at about an 80 20 ratio of meat to fat.

400 g ground beef 400 g onion 1 egg 120 ml red wine 285 g demi glace sauce a little salt a little pepper 1 teaspoon nutmeg 2 tablespoons salad oil 3 tablespoons bread crumbs. Directions mix together all burger ingredients i usually use my hands seems easiest. Add the worcestershire sauce and oxo cube and 3 4 cup water. In large saucepan or crockpot combine all sauce ingredients.

Brown burgers in large skillet until cooked through. Ground beef steaks are smothered and simmered in mushroom gravy for a classic southern supper.